[질감 도감] 누룽지

Macro texture study: a sheet of Korean nurungji scorched rice crust peeled from the bottom of a pot, individual rice grains fused together and flattened into a crisp lattice, golden-brown to dark caramel where it touched the hot metal and pale where it did not, tiny air pockets and glassy toasted edges on each grain, a few loose grains standing up at the torn edge, warm light from one side, fills the entire image